Saturday, July 11, 2015

Basil-Lime Watermelon Juice

Love this juice! Like summer in a glass- so refreshing! I can't wait to use the left over pulp for smoothies too.

Feel free to mix up the proportions in the recipe if you like a little extra lime or basil. I'm thinking of adding strawberries or blueberries into the mix next time.

Basil-Lime Watermelon Juice

Serves about 4


  • 1/2 medium watermelon, cut into chunks
  • 3-4 fresh basil leaves
  • Juice from 1/2-1 lime


Place all ingredients in a food processor or blender. Process until smooth. (You could also use a juicer if you have one.) I strained the mixture with a fine mesh strainer and saved the pulp in the refrigerator to use in smoothies.

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